“Something Specific”

Today, I gave 31 cents to a beggar. He asked for 50 cents, but all I had was 31. He said that he intended to purchase a can of Miller Genuine Draft. “Sometimes” he informed me, “you just get a craving for something specific.”

I am not bragging about giving such a small amount of money toward an arguably questionable cause. But it reminded me of a brief interaction with a former teacher several years ago. When she asked what I was up to, I replied that I was engaged in “constant self-improvement.” The answer was only mostly a joke.

It is remarkably easy to be a better man tomorrow than I was today, if I put my mind to it. Today I gave 31 cents to a guy who was down on his luck and wanted a cold beer. Tomorrow, I could cut a check to a much less dubious charity such as 2 Seconds or Less, that works with African schools to build nutritional gardens for student lunches. Or something like that. But being better tomorrow than today doesn’t have to be in the form of charity.

I didn’t make the bed today. I didn’t wash the dishes immediately after lunch. There are hundreds and thousands of ways that I could have lived today better. The key is recognizing these shortcomings and making the effort to be a better man tomorrow. So tomorrow I will make the bed and I will do the dishes as soon as I finish my meals. And if a man asks me for change so that he can by a can of beer, I will offer to buy him a pint myself. Something better than MGD. OLYMPUS DIGITAL CAMERA Beer of the week: Miller Fortune – Well this is no MGD, that’s for sure. Supposedly, Miller designed this beer to try to capture some market share back from liquor companies that have been targeting “millennials”. Hence the higher than usual alcohol (6.9%) and the suggestion that the beer to be served in a rocks glass. The overall idea is to make a classier beer. If I were in charge, I’d have made “taste” a priority, but what do I know? Fortune comes in a fancy black glass bottle and pours a pretty, crystal clear, amber color. After that, things go down hill. The smell is unpleasant and reminds me of ice beer, which may be related to the higher alcohol content. Aside from the taste of corn, I am also reminded of cheap malt liquor. (I suppose that “cheap malt liquor” is redundant.) It certainly has more flavor than I would usually expect from anything marketed under the Miller name, but in this case I don’t think that is a good thing. There is a very slight upside; the use of the rocks glass supposedly lets the beer warm in the drinker’s hand. As the beer warms, there appears a slight hint of caramel at the end of each sip. It doesn’t make the beer to good by any means, but it does show some complexity. At least they deserve some credit for trying, right?

Reading of the week: Some Fruits of Solitude: Censoriousness by William Penn – A problem with self-improvement is that it can be difficult to see one’s own faults for what they are. “And nothing shews our Weakness more than to be so sharp-sighted at spying other Men’s Faults, and so purblind about our own.” Penn suggests being more charitable is a good place to start self-improvement because it gives us a more sympathetic view of the faults of others.

Question of the week: How can you be better today than you were yesterday?

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